Cook shrimp in coconut milk and lemongrass with ginger, cardamom, a little curry and fresh coriander, served with basmati rice
Katiusha Feofanova
Saturday, July 27, 2013
“It is not that we don’t like being commercial. It’s great when you have commercial hits. But the thing is, you want to do it with integrity.” Mikael Schiller of Acne